GDPR

projektai-lsd Lithuanian Standards Board
Portal for draft standards

Project stage codes

1. Decision on WI Proposal
2. Projektas
3. Viešoji apklausa
From 2024-09-24 till 2024-11-27
4. Closure of enquiry
5. Submission to Formal Vote

Organisation

CEN Europos standartizacijos komitetas

ICS

07.100.30 - Food microbiology

Technical Committee

TK 51 Food analysis- Horizontal methods

ForeignTC'S

CEN/TC 463

Number of comments

0

Comment start date

2024-09-24

Scope

This document establishes basic principles and specifies requirements and methods to determine cardinal values of bacteria and yeast strains. These methods are based on (1) the determination of maximum specific growth rates of the studied strain grown in a defined range of values of the intrinsic or extrinsic factor under study and (2) on the use of secondary models to obtain the cardinal values. These methods can be applied to all type of bacteria and yeasts. Finally, this document provides guidelines on the use of the determined cardinal values in growth simulation based on predictive microbiological models.